About

I created Sugar & Spice in an effort to share my cooking and baking experiences with family and friends. I admit that I was a born baker, but have come to appreciate the craft of cooking. You will most likely find more baked goods than meals on this site, but I do attempt to strike a good balance. I have enjoyed trying new recipes, learning by trial and error, and improving my techniques. I always welcome (and enjoy!) comments and feedback, so if you notice something that strikes you, or you have a suggestion for a better method I would love to hear it!

You may also email me at: cookingcutie@gmail.com

Thank you again for visiting! 🙂


4 Responses

  1. hi chelle 🙂 just wanted to leave you a comment here cause i luv ya!

  2. I have just found your sugar and spice pages, I just love these ‘down to earth’ easy recipes. As we are now coming into spring (I’m from Sydney Australia), I’ll be checking out the lighter meals.
    Thanks again

  3. I hate when people comment and I can’t click back on their blog.
    If you wonder why anyone would want to do this ‘ having the above
    explanation in mind ‘ well, the answer is simple.

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